Citrus Bloom
The Citrus Bloom is a bright, refreshing cocktail with lemon, orange blossom syrup, and just a hint of floral sweetness—perfect for spring days or anytime you need a little pick-me-up. Easily turned into a mocktail with citrus tea and soda water, it’s a light and elegant drink that feels like sunshine in a glass. Garnish with an orange slice or edible flower for an extra burst of beauty.
Ingredients
- 2 oz Gin (or try blanco tequila)
- ¾ oz Fresh Lemon Juice
- ½ oz Orange Blossom Simple Syrup
- 1 dash Orange Bitters (optional, but adds nice depth)
Instructions
- Pour all ingredients into your cocktail shaker.
- Add ice to the shaker and shake until well chilled.
- Double strain into a coupe glass.
- Garnish with a dried orange slice or an edible flower for a bright, fresh look.
Video
Notes
Tip: Taste your cocktail before adding more orange blossom syrup. Depending on how floral the syrup is can impact your drink. Don't let it get too cloying.
Nutrition
Serving: 1gCalories: 179kcalCarbohydrates: 12gProtein: 0.1gFat: 0.1gSaturated Fat: 0.01gSodium: 9mgPotassium: 32mgFiber: 0.1gSugar: 11gVitamin A: 1IUVitamin C: 8mgCalcium: 3mgIron: 1mg
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